Innovative equipment for business

Auto-Clean Rotisseries

TDR 8s Auto-Clean Rotisserie

TDR 8s Auto-Clean Description:
8 meat fork or V-spit positions, 7 baskets or rack positions. Rotor for up to 40 chickens (1,2kg) per batch.

Benefit from the automatic cleaning program of the TDR auto-clean rotisserie. It will save you at least one hour of labour every day as cleaning the rotisserie’s cavity and its accessories belong to the past. Cleaning can be done overnight, boosting operator productivity. It enables the operator to spend his valuable time on what’s most important: serving customers.

Low water consumption and hygenic fat collection
The TDR auto-clean has a surprisingly low water consumption: less than 25 litres per cleaning cycle. Both the cavity and the rotor with accessories are cleaned during the cleaning process. Fri-Jado Rotisserie Cleaning Tablets are safe to use for any operator without using personal protection. Fat is separated from the water and collected to avoid blocked drains.

Product Features:

  • Supplied on matching stand
  • Touch screen controls
  • Automatic cleaning system
  • USB connection for easy transfer of data and programs
  • Cook Correction detects and corrects abnormalities during the cook cycle
  • Eco Cooking uses residual heat during the last part of the cook cycle
  • Optional ventless hood - no central extraction system needed
  • Optional Pass-through
  • Optional Wi-Fi monitoring and recipe management
  • Endless possibilities: poultry (parts), pork roast, ribs, lamb, roast beef, pork belly, meat loaf, porchetta and other proteins

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