The Turbo Deli Rotisserie is the fastest original rotisserie in the industry! The TDR’s cavity is fed with fresh air, cooking a rotisserie chicken as it is meant to be: crispy and delicious while maintaining an attractive appearance for hours.
Turbo Grill rotisserie, 4 Meat fork, V-spit, basket or rack positions. Rotor for up to 16 chickens (1,2 kg)
The TG 4 cooks chicken and all kinds of meat cuts to perfection, and is ideal for convenience stores, butcher’s shops and deli departments. Despite its versatility, the TG 4 is very easy to operate. Just set the time and temperature and start the rotisserie.
The TG features the combination of convection and infrared radiation for which Fri-Jado rotisseries are famous. This heating process creates a juicy product with an evenly cooked, crispy skin: a real taste experience.